Chestnut Hill Community School
May/June, 2018

               Monday               

               Tuesday               

              Wednesday              

              Thursday              

               Friday               

21

BREAKFAST
Whole grain banana bread
LUNCH
BBQ Chicken
Whole Wheat
Dinner roll
or
Hot Dog on
whole grain roll
with
Sweet Potato Fries
Veg. Baked Beans
Cinnamon Baked Apples

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22

BREAKFAST
Whole Grain Cereal Bar
Yogurt, Upstate Farms
LUNCH
Soft Taco
Salsa
or
Yogurt & Fruit
Parfait
with
Spanish Rice
Mixed Vegetables
Black bean & corn salad

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23

BREAKFAST
Whole grain apple roll
LUNCH
Whole grain pasta
Chicken Alfredo Sauce
or
French Bread Pizza
with
Carrot sticks
Caesar Salad

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24

BREAKFAST
Whole grain cereal
LUNCH
Cold Cut Grinder
or
Phoenix Chicken Bowl
Whole Wheat
Dinner roll
with
Mashed Potato
Corn
Cole Slaw

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25

BREAKFAST
Whole Grain
Butterscotch Oat Bar
LUNCH
Fish Sticks
or
Turkey w/gravy
with
Stuffing
Mashed Potato
Cranberry Sauce
Vegetable Soup w/
Beans

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28

NO SCHOOL TODAY

29

BREAKFAST
Whole grain cereal
LUNCH
Chicken Fajita Stir Fry
or
Whole Grain Waffles
Sausage
with
Tuscan Green Beans
Crispy Roasted Chickpeas

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30

BREAKFAST
Zucchini Bread
LUNCH
Build a burger
or
Buffalo Tenders 3 pieces
with
Buttered Noodles
Broccoli salad
Veg. Baked Beans

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31

BREAKFAST
Whole Grain Cereal Bar
String Cheese
LUNCH
Pulled Pork
on a ww roll
or
Whole grain bagel
w/yogurt & cheese
with
Cole Slaw
Garden salad
Sweets & Beets

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1

BREAKFAST
Small Whole grain
Bagel
Cream Cheese
LUNCH
Toasted cheese
on whole wheat bread
or
Chicken nuggets
with
Potato Wedges
Tomato Soup w/
macaroni
Cookie

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4

BREAKFAST
Whole grain banana bread
LUNCH
Whole grain waffle stix
Sausage Patty
or
Baked Ziti
with
Carrots
Celery sticks w/sunbutter

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5

BREAKFAST
Whole grain cereal
LUNCH
Soft Taco
Salsa
Shredded mozz. cheese
or
Chicken Caesar Wrap
with
Tuscan Green Beans
Black bean & corn salad
Whole grain snacks

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6

BREAKFAST
Whole grain
Muffins, assorted
LUNCH
Cheese Max Sticks
Marinara Sauce
or
Tuna Boat
with
Veggie Platter
Corn
Strawberries w/topping

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7

BREAKFAST
Whole Grain Cereal Bar
String Cheese
LUNCH
Pulled Pork
on a ww roll
or
Buffalo Tenders 3 pieces
Buttered Noodles
with
Cole Slaw
Garden salad
Sweets & Beets

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8

BREAKFAST
Whole Grain
Butterscotch Oat Bar
LUNCH
French Bread Pizza
or
Fun Shape Fish Nuggets
Whole Wheat
Dinner roll
with
Caesar Salad
Baby Carrots w/dip

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11

BREAKFAST
Zucchini Bread
LUNCH
Turkey & cheese
on whole wheat
or
Build a burger
with
Oven Fries
Pickle Spears
Veg. Baked Beans

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12

BREAKFAST
Whole Grain Cereal Bar
Yogurt, Upstate Farms
LUNCH
Chili w/chips
or
Macaroni & Cheese
with
Mixed Vegetables
Carrots
Chocolatey Pudding

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13

BREAKFAST
whole grain pop tart
LUNCH
Lasagna
Whole grain garlic knot
or
Chicken patty
on a whole wheat roll
with
Roasted Broccoli
Caesar Salad

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14

BREAKFAST
Whole grain cereal
LUNCH
Chinese Chicken
or
Sunbutter & Jelly
Uncrustable
with
Steamed Rice
Green beans
Veggie Platter

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15

BREAKFAST
Whole grain
cinnamon roll
LUNCH
Cheese Quesadillas
or
TUNA AND NOODLES
with
Pepper Strips
Black bean & corn salad
Garden salad

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18

BREAKFAST
Whole grain
Muffins, assorted
LUNCH
Sausage, Egg &
Cheese Tornados
or
Toasted cheese
on whole wheat bread
with
Roasted Potatoes
Tuscan Green Beans

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19

BREAKFAST
Whole grain cereal
LUNCH
Yogurt & Fruit
Parfait
or
Chicken Caesar Wrap
with
Crispy Roasted Chickpeas
Sweet Potato Fries
Cinnamon Baked Apples
Whole grain snacks

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20

BREAKFAST
Whole Grain Sweet
Potato Swirl Roll
LUNCH
TUNA WRAP
or
Whole grain bagel
w/yogurt & cheese
with
Baby Carrots
Broccoli salad
Assorted Desserts

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21

BREAKFAST
Whole Grain Cereal Bar
String Cheese
LUNCH
Cook's Choice

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22

BREAKFAST
Cook's Choice
No Lunch Today

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Breakfast is $1 or $.30 for reduced.
Lunch is $2.75, $.40 for reduced. Milk only is $.40
All meals include a variety of fruit & milk daily.
Additional options (combined with fruit/veg on menu and milk)
Tues/Thurs - Sunbutter and Fluff sandwich on whole wheat bread, 1oz cheese stick.
Mon/Wed/Fri: Cereal meal includes 1oz cheese stick, 4oz yogurt.
Everyday salad meal - garden salad w/croutons, whole grain snacks, 1oz cheese stick, 4oz yogurt.
"This institution is an equal opportunity provider"